Science of food & cookery / by H. S. Anderson.
Material type:
TextPublication details: Mountain View, Calif., Kansas City, Mo. [etc.] Pacific press publishing association [c1921]Description: 282 p. incl. front., illus. 23 cmSubject(s):
Ellen G. White Estate Branch Office
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Judith Thomas Library EGW Estate Branch Office | EGW Estate Branch Office | TX 392 .A68 1921 (Browse shelf(Opens below)) | 940 | Available |
Earlier editions have title: Food and cookery.