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Nutrition and HIV / edited by Vivian Pribram.

Contributor(s): Material type: TextPublication details: Chichester, West Sussex : Blackwell Pub., 2011.Description: p. ; cmISBN:
  • 9781405182706 (pbk. : alk. paper)
Subject(s): DDC classification:
  • 362.196/9792 22
LOC classification:
  • RC606.6 .N877 2011
NLM classification:
  • WC 503.6
Contents:
Introduction to human immunodeficiency virus -- Nutrition and HIV -- Malnutrition, infant feeding, maternal and child health -- Paediatric nutritional screening, assessment and support -- Adherence, symptom management, psychological aspects and multi-disciplinary care of children with HIV -- Healthy eating, prevention and management of obesity and long-term complications in children -- Decreased nutritional status and nutritional interventions for adults with HIV -- Nutritional screening and assessment -- Symptom control and management -- The nutritional management of complications associated with HIV and antiretroviral therapy -- Community interventions in resource limited settings --
Adherence, medications and interactions with food -- Healthy eating and well-being -- Exercise and physical activity and long-term management of HIV -- Mental health -- Complementary and alternative medicine -- Food and water safety -- Tuberculosis (TB) and HIV co-infection -- Renal disease -- HIV and the liver / Tracy Russell, Ruth Westwood -- Critical care, respiratoryand multi-organ failure -- Nutritional management of patients living with HIV and cancer -- End of life care.
Item type: Books
Holdings
Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Judith Thomas Library General Stacks Books RC 606.6 .N877 2011 (Browse shelf(Opens below)) AUA014629 Available AUA014629

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Includes bibliographical references and index.

Introduction to human immunodeficiency virus -- Nutrition and HIV -- Malnutrition, infant feeding, maternal and child health -- Paediatric nutritional screening, assessment and support -- Adherence, symptom management, psychological aspects and multi-disciplinary care of children with HIV -- Healthy eating, prevention and management of obesity and long-term complications in children -- Decreased nutritional status and nutritional interventions for adults with HIV -- Nutritional screening and assessment -- Symptom control and management -- The nutritional management of complications associated with HIV and antiretroviral therapy -- Community interventions in resource limited settings --

Adherence, medications and interactions with food -- Healthy eating and well-being -- Exercise and physical activity and long-term management of HIV -- Mental health -- Complementary and alternative medicine -- Food and water safety -- Tuberculosis (TB) and HIV co-infection -- Renal disease -- HIV and the liver / Tracy Russell, Ruth Westwood -- Critical care, respiratoryand multi-organ failure -- Nutritional management of patients living with HIV and cancer -- End of life care.